Gourmet Masala



Gourmet Masala

Cafreal Spice Mix

₹75
Xacuti Spice Mix

₹75
Vindalho Spice Mix

₹75
Curry Powder

₹75

Food Menu



Soups Vegetarian

Caldo Verde

₹225
Goechin

₹225
Cream Of Tomato/Carrot/Veg/Mushroom

₹225
Sweet Corn

₹225

Starters Vegetarian

MIX VEG & CASHEW CROQUETTE

(Rolls of mix vegetable & cashew nuts cooked with mild spice)

₹395
GREEN PEAS POTATO CHOPS

(Pattice of Potatoes stuffed with the filing of green peas cooked with onion & spices)

₹395
PANEER BALI BALI

(Cubes of cottage cheese simmered in goan red masala)

₹395
DAHI KE KABAB

(Patty made with cottage cheese and potato stuffed with curd, deep fried)

₹395
KAJU KOTHIMBIR VADI

(All time favourite, made of cashew nuts, coriander leaves & gram flour served with chutney)

₹395
POTATO SACREMENTO

(Baby potatoes sauted with onion, tomato and red Goan masala)

₹395
CRACKLING BHENDI (CRACKLING LADIES`FINGERS)

(Lady fingers coated with batter of Bengal gram flour, Peanut powder, mild spice & fried)

₹395
PANEER DELIGHT

(Potato dumpling with a mixture of paneer, corn and green peas)

₹425

Main Course Vegetarian

TENDER COCONUT CASHEW NUT SUKKE®

₹425
A SIGNATURE DISH OF MASTER CHEF DEEPA AWCHAT

(Juliennes of tender coconut & cashewnut sauted with tomatoes,spring onions & goan spices)

BATATYACHI PATAL BHAJI

(Potato cubes cooked in onion gravy, tempered & garnished with coriander leaves)

₹395
MUSHROOM / PANEER/ GREEN PEAS XACUTTI (Shagoti)

(Goan delicacy of vegetable cooked in coconut based brown gravy

₹395
VEGETABLE GOA PORTUGUESA

(Mixed vegetable cooked in creamy white sauce)

₹395
VEGETABLE GOAN CURRY

(Mixed vegetable cooked in goan coconut based yellow gravy)

₹395
HIRVA DUM DUM

(Koftas of potato, pineapple & raw mango, served in coriander based green gravy)

₹395
WANGI BATATA MASALA

(Brinjal & Potatoes cooked with onion, flavuored with Goan spices)

₹395
GOENCHI DAL (GOAN PULSES)

(Split green gram & moong cooked with onion & Goan spices & tempered)

₹225

Non-Veg Soups

CHICKEN CALDO VERDE

(Shredded chicken, potato puree & spinach cooked in milk, flavoured with garlic)

₹255
CANJA DE GALINHA

(Chicken, mushroom & boiled rice clear soup)

₹255
SOPA GOA PORTUGUESA

(Chef's special creamy seafood soup)

₹255
GOECHIN (CHICKEN)

(Chicken cooked with coriander leaves & sauces)

₹255
PORTUGUESE (PRAWNS)

(Thick creamy Portuguese seafood soup flavored with garlic)

₹255
PORTUGUESE (LOBSTER)

(Thick creamy Portuguese seafood soup flavored with garlic)

₹325
SWEET CORN (CHICKEN)

₹255
SWEET CORN (CRABMEAT)

₹285

Starters Non-Veg

STUFFED PAPAD (Prawn)

(Meat cooked in onion, tomatoes, flavoured with spices, rolled in papad & fried)

₹595
STUFFED PAPAD (Crab)

(Meat cooked in onion, tomatoes, flavoured with spices, rolled in papad & fried)

₹795
CRISPY FRIED (Pomfret)

(Marinated in turmeric, chilly powder, salt rolled on rice flour and fried)

₹895
CRISPY FRIED (Rawas)

(Marinated in turmeric, chilly powder, salt rolled on rice flour and fried)

₹695
CRISPY FRIED (Surmai)

(Marinated in turmeric, chilly powder, salt rolled on rice flour and fried)

₹795
CRISPY FRIED (Prawns)

(Marinated in turmeric, chilly powder, salt rolled on rice flour and fried)

₹555
CRISPY FRIED (Bombay Duck)

(Marinated in turmeric, chilly powder, salt rolled on rice flour and fried)

₹395
TEMPERADO (Prawns)

(Prawns marinated in Goan red masala & fried)

₹555
TEMPERADO (King Prawns)

(Prawns marinated in Goan red masala & fried)

₹745
GOENCHE WAGH

(Tiger Prawns stuffed with red goan masala and shallow fried)

₹995
STUFFED CRAB

(Crab meat cooked with onion & mild spices, stuffed in shell & garnished with grated cheese)

₹795
STUFFED BOMBIL WITH (Prawns)

(Deboned Bombay ducks stuffed with prawns meat and

₹595
STUFFED BOMBIL WITH (Crab Meat)

(Deboned Bombay ducks stuffed with crab meat and

₹795
MANDOVI (Surmai)

(King Fish / Indian Salmon marinated in ginger / garlic, curd & chilly

₹795
MANDOVI (Rawas)

(King Fish / Indian Salmon marinated in ginger / garlic, curd & chilly

₹695
RECHEADO (Pomfret)

(Whole fish stuffed with recheido red masala and pan fried)

₹895
RECHEADO (Mackrel)

(Whole fish stuffed with recheido red masala and pan fried)

₹395
FISH FINGERS (CHILDRENS FAVOURITE)

₹695
CAFREAL (Chicken)

(Cooked in green masala)

₹495
CAFREAL (Fish)

(Cooked in green masala)

₹895
CAFREAL (Prawns)

(Cooked in green masala)

₹555
CHICKEN BALI BALI

(Chicken sauted in Goan red masala)

₹495
CHICKEN PHILOMINA

(Chicken cooked in brown sauce with cabbage leaves)

₹495
CHICKEN CHEESE SALVADOR (LOLLIPOP)

(Chicken wings stuffed with cheese and served with brown sauce)

₹495
STIR FRIED MUTTON

(Mutton sauted with capsicum, mushroom, tomato & cooked in brown sauce)

₹595
ROAST PORK

(Meat roasted & tossed in brown sauce with capsicum)

₹645
GRILLED DELICACY (Fish)

(Grilled & served with brown sauce)

₹895
GRILLED DELICACY (Prawns)

(Grilled & served with brown sauce)

₹555
GRILLED DELICACY (King Prawns)

(Grilled & served with brown sauce)

₹745
GRILLED DELICACY (Tiger Prawns)

(Grilled & served with brown sauce)

₹995
GRILLED DELICACY (Lobster)

(Grilled & served with brown sauce)

₹1645

Main Course Non Vegetarian

XEC XEC (Crab)

(Marinated with Goan spices & cooked in coconut based gravy pronounced as shek shek)

₹595
XEC XEC (Prawns)

(Marinated with Goan spices & cooked in coconut based gravy pronounced as shek shek)

₹555
XEC XEC (King Prawns)

(Marinated with Goan spices & cooked in coconut based gravy pronounced as shek shek)

₹745
XEC XEC (Tiger Prawns)

(Marinated with Goan spices & cooked in coconut based gravy pronounced as shek shek)

₹995
MASALA WITHOUT COCONUT (Prawns)

(Seafood cooked in onion, tomato, cashew nut gravy seasoned with goan spices)

₹555
MASALA WITHOUT COCONUT (King Prawns)

(Seafood cooked in onion, tomato, cashew nut gravy seasoned with goan spices)

₹745
MASALA WITHOUT COCONUT (Lobster)

(Seafood cooked in onion, tomato, cashew nut gravy seasoned with goan spices)

₹1645
MASALA WITHOUT COCONUT (Pomfret)

(Seafood cooked in onion, tomato, cashew nut gravy seasoned with goan spices)

₹895
MASALA WITHOUT COCONUT (Surami)

(Seafood cooked in onion, tomato, cashew nut gravy seasoned with goan spices)

₹795
MASALA WITHOUT COCONUT (Rawas)

(Seafood cooked in onion, tomato, cashew nut gravy seasoned with goan spices)

₹695
MASALA WITHOUT COCONUT (Clams)

(Seafood cooked in onion, tomato, cashew nut gravy seasoned with goan spices)

₹485
BALCHAO (Prawns)

(prawns cooked in a gravy of onion, dry prawns & Goan vinegar based masala)

₹555
BALCHAO (King Prawns)

(prawns cooked in a gravy of onion, dry prawns & Goan vinegar based masala)

₹745
BALCHAO (Pomfret)

(prawns cooked in a gravy of onion, dry prawns & Goan vinegar based masala)

₹895
BALCHAO (Surmai)

(prawns cooked in a gravy of onion, dry prawns & Goan vinegar based masala)

₹795
BALCHAO (Rawas)

(prawns cooked in a gravy of onion, dry prawns & Goan vinegar based masala)

₹695
PERI PERI (Prawns)

(Goan delicacy, meat cooked with onion, tomato, capsicum & red masala & garnished with cheese)

₹555
PERI PERI (King Prawns)

(Goan delicacy, meat cooked with onion, tomato, capsicum & red masala & garnished with cheese)

₹745
PERI PERI (Lobster)

(Goan delicacy, meat cooked with onion, tomato, capsicum & red masala & garnished with cheese)

₹1645
LEMON BUTTER GARLIC SAUCE (Prawns)

(Seafood sauted in lemon butter garlic sauce)

₹555
LEMON BUTTER GARLIC SAUCE (King Prawns)

(Seafood sauted in lemon butter garlic sauce)

₹745
LEMON BUTTER GARLIC SAUCE (Lobster)

(Seafood sauted in lemon butter garlic sauce)

₹1645
LEMON BUTTER GARLIC SAUCE (Squids)

(Seafood sauted in lemon butter garlic sauce)

₹485
SACRAMENTO (Prawns)

(Seafood sauted in onion, tomatoes with Goan red masala, flavoured with garlic)

₹555
SACRAMENTO (King Prawns)

(Seafood sauted in onion, tomatoes with Goan red masala, flavoured with garlic)

₹745
LOBSTER GOA PORTUGUESA (CHEF`S SPECIAL)

(Lobster seasoned in red wine, cooked in red masala & garnished with cheese)

₹1645
GOAN CURRY (Prawns)

(Seafood of your choice, cooked in a traditional Goan coconut based yellow curry)

₹555
GOAN CURRY (King Prawns)

(Seafood of your choice, cooked in a traditional Goan coconut based yellow curry)

₹745
GOAN CURRY (Pomfret)

(Seafood of your choice, cooked in a traditional Goan coconut based yellow curry)

₹895
GOAN CURRY (Rawas)

(Seafood of your choice, cooked in a traditional Goan coconut based yellow curry)

₹695
GOAN CURRY (Surmai)

(Seafood of your choice, cooked in a traditional Goan coconut based yellow curry)

₹795
CALDIN (Prawns)

(Cooked in coconut milk & mildly spice gravy)

₹555
CALDIN (Pomfret)

(Cooked in coconut milk & mildly spice gravy)

₹895
CALDIN (Rawas)

(Cooked in coconut milk & mildly spice gravy)

₹695
CALDIN (Surmai)

(Cooked in coconut milk & mildly spice gravy)

₹795
SUKKE (Prawns) (Clams)

(Sauted in onion, tomatoes, freshly ground spices & grated coconut)

₹555
SUKKE (Tissrio) (Clams)

(Sauted in onion, tomatoes, freshly ground spices & grated coconut)

₹485
XACUTTI (Chicken)

(Traditional Goan delicacy, meat cooked in coconut based brown gravy & Goan spices)

₹495
XACUTTI (Mutton)

(Traditional Goan delicacy, meat cooked in coconut based brown gravy & Goan spices)

₹595
VINDALHO (Chicken / Mutton)

(A traditional Goan delicacy, meat cooked in vinegar based red masala)

₹495
VINDALHO (Chicken / Mutton)

(A traditional Goan delicacy, meat cooked in vinegar based red masala)

₹595
GOAN KHEEMA (Chicken)

(Chicken mince & green peas cooked with garam masala)

₹495
GOAN KHEEMA (Mutton)

(Mutton mince & green peas cooked with garam masala)

₹595
CHILLY FRY (Chicken)

(Meat sauted with capsicum, spring onions, tomatoes & Goan red masala)

₹495
CHILLY FRY (Mutton)

(Meat sauted with capsicum, spring onions, tomatoes & Goan red masala)

₹595
CHILLY FRY (Pork)

(Meat sauted with capsicum, spring onions, tomatoes & Goan red masala)

₹595
CHILLY FRY (Prawns)

(Meat sauted with capsicum, spring onions, tomatoes & Goan red masala)

₹555
CHILLY FRY (Squids)

(Meat sauted with capsicum, spring onions, tomatoes & Goan red masala)

₹485
JACK STEAK (CHEF SPECIAL) (Chicken)

(Chicken breast cooked in Portuguese brown sauce & sauted vegetables)

₹495
JACK STEAK (CHEF SPECIAL) (Pomfret)

(Chicken breast cooked in Portuguese brown sauce & sauted vegetables)

₹895
JACK STEAK (CHEF SPECIAL) (Surmai)

(Chicken breast cooked in Portuguese brown sauce & sauted vegetables)

₹795
JACK STEAK (CHEF SPECIAL) (Rawas)

(Chicken breast cooked in Portuguese brown sauce & sauted vegetables)

₹695
SORPOTEL (A MUST IN CHRISTIAN MARRIAGES)

(Goan delicacy, pork meat & liver cooked in vinegar based Goan red masala)

₹595
Chouricos (Sausage CHILLY FRY)

(Goan sausages tossed with spring onion, garlic & capsicum,flavoured with Goan Spices)

₹645

From The Rice Bowl

BASMATI RICE

₹195
GOAN HEALTH RICE

₹195
VEG PULAO

₹395
JEERA RICE

₹225

Pulao

CHICKEN

₹495
MUTTON

₹595
PRAWNS

₹555
SAUSAGES PULAO

₹645

Salads

TOSSED SALAD

₹195
GREEN SALAD

₹195
MACRONI (VEG)

₹185
MACRONI (CHICKEN)

₹225
RUSSIAN SALAD

₹185

From Our Bakeman's Basket

CHAPATI PAO

₹30
GARLIC PAO

₹20
APPAM

₹39
AMBOLI

₹39
PARATHA

₹65
JAWAR BHAKRI

₹45

Desserts

BIBINCA

(Made of coconut milk & egg yolk baked into multiple layers)

₹225
DODOL

(Home made Goan delicacy of Raagi (Nachani), milk & palm jaggery)

₹185
CARAMEL CUSTARD (All time favourite)

₹165
CHOCOLATE MOUSSE (Kids adore it)

₹185
BROWNIE

₹195
SIZZLERS WITH ICE CREAM

₹245
SANTRA KULFI

₹25
PAN ICECREAM (Seasonal)

₹25
CHOICE OF ICECREAMS

₹145

Splash Of Colours

KOKUM SARBAT

₹65
SOLKADI

(An appetizing & digestive drink made of coconut milk, kokum (Indian Cranberry) green chillies, garlic & garnished with coriander leaves)

₹125

Food Menu



SOUPS VEGETARIANCALDO VERDE

CALDO VERDE

(Potato puree & spinach cooked with milk, flavoured with garlic)

₹225/-
PUMPKIN SOUP

(Pumokin puree cooked with spices, cream and flavoured with celery)

₹225/-
GOECHIN SOUP

(Mix veg cooked with coriander leaves & sauces)

₹225/-
CREAM OF TOMATO/CARROT/VEG/MUSHROOM

₹225/-
VEG SWEET CORN SOUP

₹225/-

STATERS VEGETARIAN

MIX VEG & CASHEW CROQUETTE

(Rolls of mix vegetable & cashew nuts cooked with mild spice)

₹395
RISSOIS DE PANEER ( Cottage Cheese Puffs )

(Puffs made of cottage cheese, cooked in creamy white sauce, flaoured with mild spices & fried)

₹455
GREEN PEAS POTATO CHOPS

(Pattice of Potatoes stuffed with the filing of green peas cooked with onion & spices)

₹395
PANEER MAKAI ROLL

(Combination of cottage cheese & corn kernels seasoned with spices & fried)

₹455
PANEER BALI BALI

(Cubes of cottage cheese simmered in goan red masala)

₹455
KAJU KOTHIMBIR VADI

(All time favourite, made of cashew nuts, coriander leaves & gram flour served with chutney)

₹395
POTATO SACREMENTO

(Baby potatoes sauted with onion, tomato and red Goan masala)

₹395
CRACKLING BHENDI (CRACKLING LADIES`FINGERS)

(Lady fingers coated with batter of Bengal gram flour, Peanut powder,mild spice & fried)

₹395
STUFFED CHILLY

(Stuffed chilly with mixture of peppers, mushrooms,cheese & spices, served bell pepper sauce)

₹395
BELL PEPPER AND MUSHROOM BALLS

(Dumpling of pepper, mushroom, paneer and cashew nuts & spices, deep fried and served with sauce)

₹395
MIX VEG KEBAB

(Dumplings of mix veg cooked with spices and fried)

₹395

MAIN COURSE PURE VEGETARIAN

TENDER COCONUT CASHEW NUT SUKKE

(MONEY BACK GUARANTEE) A SIGNATURE DISH OF MASTER CHEF DEEPA AWCHAT (Juliennes of tender coconut & cashewnut sauted with tomatoes, spring onions & goan spices)

₹425
BATATYACHI PATAL BHAJI

(Potato cubes cooked in onion gravy, tempered & garnished with coriander leaves)

₹395
MUSHROOM / PANEER/ GREEN PEAS XACUTTI (Shagoti)

(Goan delicacy of vegetable cooked in coconut based brown gravy with traditional goan spices)

₹425
VEGETABLE GOAN CURRY

(Mixed vegetable cooked in goan coconut based yellow gravy)

₹395
BAKED VEGETABLES

(Mixed vegetables in creamy white sauce topped with cheese & baked)

₹425
HIRVA DUM DUM

(Koftas of potato, pineapple & raw mango, served in coriander based green gravy)

₹395
MOONGACHO GATHI

(Taditional Goan Hindu delicacy of sprouted green gram, cooked with onion)

₹395
WANGI BATATA MASALA

(Brinjal & Potatoes cooked with onion, flavuored with Goan spices)

₹395
GOENCHI DAL (GOAN PULSES)

(Split green gram & moong cooked with onion & Goan spices & tempered)

₹225

NON – VEG SOUPS

CHIKEN CALDO VERDE

(Shredded chicken, potato puree & spinach cooked in milk, flavoured with garlic)

₹255
CANJA DE GALINHA

(Chicken, mushroom & boiled rice clear soup)

₹255
SOPA GOA PORTUGUESA

(Chef's special creamy seafood soup)

₹255
GOECHIN (CHICKEN)

(Chicken cooked with coriander leaves & sauces)

₹255
PORTUGUESE BISQUE ( PRAWNS / LOBSTER )

(Thick creamy Portuguese seafood soup flavored with garlic)

₹255/325
SWEET CORN (CHICKEN / CRABMEAT)

₹255/285

STARTERS “NON-VEGETARIAN”

PRAWN RISSOIS

₹555
STUFFED PAPAD (Prawn/Crab)

(Meat cooked in onion, tomatoes, flavoured with spices, rolled in papad & fried)

₹595/795
CRISPY FRIED (Pomfret/Rawas/Surmai/Prawns/Bombay duck)

(Marinated in turmeric, chilly powder, salt rolled on rice flour and fried)

₹895/695/795/555/395
TEMPERADO (Prawn/King prawns)

(Prawns marinated in Goan red masala & fried)

₹555/745
GOENCHE WAGH

(Tiger Prawns stuffed with red goan masala and shallow fried)

₹995
STUFFED CRAB

(Crab meat cooked with onion & mild spices, stuffed in shell & garnished with grated cheese)

₹795
STUFFED BOMBIL WITH (Prawns/Crab Meat )

(Deboned Bombay ducks stuffed with prawns / crab meat and fried)

₹595/795
MANDOVI (Surmai/Rawas)

(King Fish/Indian Salmon marinated in ginger/garlic, curd & chilly paste & shallow fried)

₹795/695
RECHEADO (Pomfert/Mackrel)

(Whole fish stuffed with recheido red masala and pan fried)

₹895/395
FISH FINGERS (CHILDRENS FAVOURITE)

₹695
CAFREAL (Chicken/Rawas/Prawns)

(Cooked in green masala)

₹495/695/555
CHICKEN BALI BALI

(Chicken sauted in Goan red masala)

₹495
CHICKEN PHILOMINA

(Chicken cooked in brown sauce with cabbage leaves)

₹495
CHICKEN CHEESE SALVADOR (LOLLIPOP)

(Chicken wings stuffed with cheese and served with brown sauce)

₹495
STIR FRIED MUTTON

(Mutton sauted with capsicum, mushroom, tomato & cooked in brown sauce)

₹595
ROAST PORK

(Meat roasted & tossed in brown sauce with capsicum)

₹645
GRILLED DELICACY (Fish/Prawns/King Prawns)

(Grilled & served with brown sauce)

₹895/555/745

MAIN COURSE NON VEGETARIAN

XEC XEC (Crab/Prawns/King Prawns/Tiger Prawns)

(Marinated with Goan spices & cooked in coconut based gravy pronounced as shek shek)

₹595/555/745/995
SEAFOOD MASALA (WITHOUT COCONUT) (King Prawns/Lobster/Pomfret/Surami/Rawas/Clams)

(Seafood cooked in onion, tomato, cashew nut gravy seasoned with goan spices)

₹555/745/1645/895/795/695/485
BALCHAO (Prawns/King Prawns)

(prawns cooked in a gravy of onion, dry prawns & Goan vinegar based masala)

₹555/745
PERI PERI (Prawns/King Prawns/Lobster)

(Goan delicacy,meat cooked with onion, tomato, capsicum & red masala & garnished with cheese)

₹555/745/1645
LEMON BUTTER GARLIC SAUCE (Prawns/King Prawns/Lobster/Squids)

(Seafood sauted in lemon butter garlic sauce)

₹555/745/1645/485
SACRAMENTO (Prawns/King Prawns)

(Seafood sauted in onion, tomatoes with Goan red masala, flavoured with garlic)

₹555/745
LOBSTER GOA PORTUGUESA (CHEF`S SPECIAL)

(Lobster seasoned in red wine, cooked in red masala & garnished with cheese)

₹1645
GOAN CURRY (Prawns/King Prawns/Pomfret/Rawas/Surmai)

(Seafood of your choice, cooked in a traditional Goan coconut based yellow curry)

₹555/745/895/695/795
CALDIN (Prawns/Pomfret/Rawas/Surmai)

(Cooked in coconut milk & mildly spice gravy)

₹555/895/695/795
SUKKE (Prawns/Tissrio (clams)

(Sauted in onion, tomatoes, freshly ground spices & grated coconut)

₹555/485
XACUTTI (Chicken/Mutton)

(Traditional Goan delicacy, meat cooked in coconut based brown gravy & Goan spices)

₹495/595
VINDALHO (Chicken/Mutton/Pork)

(A traditional Goan delicacy, meat cooked in vinegar based red masala)

₹495/595/595
GOAN KHEEMA (Chicken/Mutton)

(Chicken / mutton mince & green peas cooked with garam masala)

₹495/595
CHILLY FRY (Chicken/Mutton/Pork/Prawns/Squids)

(Meat sauted with capsicum, spring onions, tomatoes & Goan red masala)

₹495/595/595/555/485
JACK STEAK (CHEF SPECIAL) (Chicken/Pomfret/Surmai/Rawas)

(Chicken breast cooked in Portuguese brown sauce & sauted vegetables)

₹495/895/795/695
SORPOTEL (A MUST IN CHRISTIAN MARRIAGES)

(Goan delicacy, pork meat & liver cooked in vinegar based Goan red masala)

₹595
CHOURICOS (Sausage Chilly Fry)

(Goan sausages tossed with spring onion, garlic & capsicum, flavoured with Goan spices)

₹645

FROM THE RICE BOWL

BASMATI RICE

₹195
VEG PULAO

₹395
JEERA RICE

₹225
PULAO (Chicken/Mutton/Prawns/SAUSAGES PULAO)

₹495/595/555/645

SALADS

TOSSED SALAD/GREEN SALAD

₹195
MACRONI (VEG/Chicken)

₹185/225
RUSSIAN SALAD

₹185

FROM OUR BAKEMAN`S BASKET

CHAPATI

₹30
PAO

₹20
GARLIC PAO

₹45
APPAM / AMBOLI (DOSA)

₹65
PARATHA

₹75

DESSERTS

BIBINCA

(Made of coconut milk & egg yolk baked into multiple layers)

₹225
DODOL

(Home made Goan delicacy of Raagi (Nachani), milk & palm jaggery)

₹185
CARAMEL CUSTARD (All times favourite)

₹165
CHOCOLATE MOUSSE (Kids adore it)

₹185
BROWNIE / SIZZLERS WITH ICE CREAM

₹195/245
SANTRA KULFI / PAN ICE ICECREAM

₹225
CHOICE OF ICE CREAMS

₹145

SPLASH OF COOLERS

KOKUM SARBAT

₹65
SOLKADI

(An appetizing & digestive drink made of coconut milk, kokum (Indian Cranberry), green chillies, garlic & garnished with coriander leaves)

₹125

Food Menu



SOUPS VEGETARIANCALDO VERDE

CALDO VERDE

(Potato puree & spinach cooked with milk, flavoured with garlic)

₹225/-
PUMPKIN SOUP

(Pumokin puree cooked with spices, cream and flavoured with celery)

₹225/-
GOECHIN SOUP

(Mix veg cooked with coriander leaves & sauces)

₹225/-
CREAM OF TOMATO/CARROT/VEG/MUSHROOM

₹225/-
VEG SWEET CORN SOUP

₹225/-

STATERS VEGETARIAN

MIX VEG & CASHEW CROQUETTE

(Rolls of mix vegetable & cashew nuts cooked with mild spice)

₹395
RISSOIS DE PANEER ( Cottage Cheese Puffs )

(Puffs made of cottage cheese, cooked in creamy white sauce, flaoured with mild spices & fried)

₹455
GREEN PEAS POTATO CHOPS

(Pattice of Potatoes stuffed with the filing of green peas cooked with onion & spices)

₹395
PANEER MAKAI ROLL

(Combination of cottage cheese & corn kernels seasoned with spices & fried)

₹455
PANEER BALI BALI

(Cubes of cottage cheese simmered in goan red masala)

₹455
KAJU KOTHIMBIR VADI

(All time favourite, made of cashew nuts, coriander leaves & gram flour served with chutney)

₹395
POTATO SACREMENTO

(Baby potatoes sauted with onion, tomato and red Goan masala)

₹395
CRACKLING BHENDI (CRACKLING LADIES`FINGERS)

(Lady fingers coated with batter of Bengal gram flour, Peanut powder,mild spice & fried)

₹395
STUFFED CHILLY

(Stuffed chilly with mixture of peppers, mushrooms,cheese & spices, served bell pepper sauce)

₹395
BELL PEPPER AND MUSHROOM BALLS

(Dumpling of pepper, mushroom, paneer and cashew nuts & spices, deep fried and served with sauce)

₹395
MIX VEG KEBAB

(Dumplings of mix veg cooked with spices and fried)

₹395

MAIN COURSE PURE VEGETARIAN

TENDER COCONUT CASHEW NUT SUKKE

(MONEY BACK GUARANTEE) A SIGNATURE DISH OF MASTER CHEF DEEPA AWCHAT (Juliennes of tender coconut & cashewnut sauted with tomatoes, spring onions & goan spices)

₹425
BATATYACHI PATAL BHAJI

(Potato cubes cooked in onion gravy, tempered & garnished with coriander leaves)

₹395
MUSHROOM / PANEER/ GREEN PEAS XACUTTI (Shagoti)

(Goan delicacy of vegetable cooked in coconut based brown gravy with traditional goan spices)

₹425
VEGETABLE GOAN CURRY

(Mixed vegetable cooked in goan coconut based yellow gravy)

₹395
BAKED VEGETABLES

(Mixed vegetables in creamy white sauce topped with cheese & baked)

₹425
HIRVA DUM DUM

(Koftas of potato, pineapple & raw mango, served in coriander based green gravy)

₹395
MOONGACHO GATHI

(Taditional Goan Hindu delicacy of sprouted green gram, cooked with onion)

₹395
WANGI BATATA MASALA

(Brinjal & Potatoes cooked with onion, flavuored with Goan spices)

₹395
GOENCHI DAL (GOAN PULSES)

(Split green gram & moong cooked with onion & Goan spices & tempered)

₹225

NON – VEG SOUPS

CHIKEN CALDO VERDE

(Shredded chicken, potato puree & spinach cooked in milk, flavoured with garlic)

₹255
CANJA DE GALINHA

(Chicken, mushroom & boiled rice clear soup)

₹255
SOPA GOA PORTUGUESA

(Chef's special creamy seafood soup)

₹255
GOECHIN (CHICKEN)

(Chicken cooked with coriander leaves & sauces)

₹255
PORTUGUESE BISQUE ( PRAWNS / LOBSTER )

(Thick creamy Portuguese seafood soup flavored with garlic)

₹255/325
SWEET CORN (CHICKEN / CRABMEAT)

₹255/285

STARTERS “NON-VEGETARIAN”

PRAWN RISSOIS

₹555
STUFFED PAPAD (Prawn/Crab)

(Meat cooked in onion, tomatoes, flavoured with spices, rolled in papad & fried)

₹595/795
CRISPY FRIED (Pomfret/Rawas/Surmai/Prawns/Bombay duck)

(Marinated in turmeric, chilly powder, salt rolled on rice flour and fried)

₹895/695/795/555/395
TEMPERADO (Prawn/King prawns)

(Prawns marinated in Goan red masala & fried)

₹555/745
GOENCHE WAGH

(Tiger Prawns stuffed with red goan masala and shallow fried)

₹995
STUFFED CRAB

(Crab meat cooked with onion & mild spices, stuffed in shell & garnished with grated cheese)

₹795
STUFFED BOMBIL WITH (Prawns/Crab Meat )

(Deboned Bombay ducks stuffed with prawns / crab meat and fried)

₹595/795
MANDOVI (Surmai/Rawas)

(King Fish/Indian Salmon marinated in ginger/garlic, curd & chilly paste & shallow fried)

₹795/695
RECHEADO (Pomfert/Mackrel)

(Whole fish stuffed with recheido red masala and pan fried)

₹895/395
FISH FINGERS (CHILDRENS FAVOURITE)

₹695
CAFREAL (Chicken/Rawas/Prawns)

(Cooked in green masala)

₹495/695/555
CHICKEN BALI BALI

(Chicken sauted in Goan red masala)

₹495
CHICKEN PHILOMINA

(Chicken cooked in brown sauce with cabbage leaves)

₹495
CHICKEN CHEESE SALVADOR (LOLLIPOP)

(Chicken wings stuffed with cheese and served with brown sauce)

₹495
STIR FRIED MUTTON

(Mutton sauted with capsicum, mushroom, tomato & cooked in brown sauce)

₹595
ROAST PORK

(Meat roasted & tossed in brown sauce with capsicum)

₹645
GRILLED DELICACY (Fish/Prawns/King Prawns)

(Grilled & served with brown sauce)

₹895/555/745

MAIN COURSE NON VEGETARIAN

XEC XEC (Crab/Prawns/King Prawns/Tiger Prawns)

(Marinated with Goan spices & cooked in coconut based gravy pronounced as shek shek)

₹595/555/745/995
SEAFOOD MASALA (WITHOUT COCONUT) (King Prawns/Lobster/Pomfret/Surami/Rawas/Clams)

(Seafood cooked in onion, tomato, cashew nut gravy seasoned with goan spices)

₹555/745/1645/895/795/695/485
BALCHAO (Prawns/King Prawns)

(prawns cooked in a gravy of onion, dry prawns & Goan vinegar based masala)

₹555/745
PERI PERI (Prawns/King Prawns/Lobster)

(Goan delicacy,meat cooked with onion, tomato, capsicum & red masala & garnished with cheese)

₹555/745/1645
LEMON BUTTER GARLIC SAUCE (Prawns/King Prawns/Lobster/Squids)

(Seafood sauted in lemon butter garlic sauce)

₹555/745/1645/485
SACRAMENTO (Prawns/King Prawns)

(Seafood sauted in onion, tomatoes with Goan red masala, flavoured with garlic)

₹555/745
LOBSTER GOA PORTUGUESA (CHEF`S SPECIAL)

(Lobster seasoned in red wine, cooked in red masala & garnished with cheese)

₹1645
GOAN CURRY (Prawns/King Prawns/Pomfret/Rawas/Surmai)

(Seafood of your choice, cooked in a traditional Goan coconut based yellow curry)

₹555/745/895/695/795
CALDIN (Prawns/Pomfret/Rawas/Surmai)

(Cooked in coconut milk & mildly spice gravy)

₹555/895/695/795
SUKKE (Prawns/Tissrio (clams)

(Sauted in onion, tomatoes, freshly ground spices & grated coconut)

₹555/485
XACUTTI (Chicken/Mutton)

(Traditional Goan delicacy, meat cooked in coconut based brown gravy & Goan spices)

₹495/595
VINDALHO (Chicken/Mutton/Pork)

(A traditional Goan delicacy, meat cooked in vinegar based red masala)

₹495/595/595
GOAN KHEEMA (Chicken/Mutton)

(Chicken / mutton mince & green peas cooked with garam masala)

₹495/595
CHILLY FRY (Chicken/Mutton/Pork/Prawns/Squids)

(Meat sauted with capsicum, spring onions, tomatoes & Goan red masala)

₹495/595/595/555/485
JACK STEAK (CHEF SPECIAL) (Chicken/Pomfret/Surmai/Rawas)

(Chicken breast cooked in Portuguese brown sauce & sauted vegetables)

₹495/895/795/695
SORPOTEL (A MUST IN CHRISTIAN MARRIAGES)

(Goan delicacy, pork meat & liver cooked in vinegar based Goan red masala)

₹595
CHOURICOS (Sausage Chilly Fry)

(Goan sausages tossed with spring onion, garlic & capsicum, flavoured with Goan spices)

₹645

FROM THE RICE BOWL

BASMATI RICE

₹195
VEG PULAO

₹395
JEERA RICE

₹225
PULAO (Chicken/Mutton/Prawns/SAUSAGES PULAO)

₹495/595/555/645

SALADS

TOSSED SALAD/GREEN SALAD

₹195
MACRONI (VEG/Chicken)

₹185/225
RUSSIAN SALAD

₹185

FROM OUR BAKEMAN`S BASKET

CHAPATI

₹30
PAO

₹20
GARLIC PAO

₹45
APPAM / AMBOLI (DOSA)

₹65
PARATHA

₹75

DESSERTS

BIBINCA

(Made of coconut milk & egg yolk baked into multiple layers)

₹225
DODOL

(Home made Goan delicacy of Raagi (Nachani), milk & palm jaggery)

₹185
CARAMEL CUSTARD (All times favourite)

₹165
CHOCOLATE MOUSSE (Kids adore it)

₹185
BROWNIE / SIZZLERS WITH ICE CREAM

₹195/245
SANTRA KULFI / PAN ICE ICECREAM

₹225
CHOICE OF ICE CREAMS

₹145

SPLASH OF COOLERS

KOKUM SARBAT

₹65
SOLKADI

(An appetizing & digestive drink made of coconut milk, kokum (Indian Cranberry), green chillies, garlic & garnished with coriander leaves)

₹125

Food Menu



SOUPS VEGETARIANCALDO VERDE

CALDO VERDE

(Potato puree & spinach cooked with milk, flavoured with garlic)

₹225/-
PUMPKIN SOUP

(Pumokin puree cooked with spices, cream and flavoured with celery)

₹225/-
GOECHIN SOUP

(Mix veg cooked with coriander leaves & sauces)

₹225/-
CREAM OF TOMATO/CARROT/VEG/MUSHROOM

₹225/-
VEG SWEET CORN SOUP

₹225/-

STATERS VEGETARIAN

MIX VEG & CASHEW CROQUETTE

(Rolls of mix vegetable & cashew nuts cooked with mild spice)

₹395
RISSOIS DE PANEER ( Cottage Cheese Puffs )

(Puffs made of cottage cheese, cooked in creamy white sauce, flaoured with mild spices & fried)

₹455
GREEN PEAS POTATO CHOPS

(Pattice of Potatoes stuffed with the filing of green peas cooked with onion & spices)

₹395
PANEER MAKAI ROLL

(Combination of cottage cheese & corn kernels seasoned with spices & fried)

₹455
PANEER BALI BALI

(Cubes of cottage cheese simmered in goan red masala)

₹455
KAJU KOTHIMBIR VADI

(All time favourite, made of cashew nuts, coriander leaves & gram flour served with chutney)

₹395
POTATO SACREMENTO

(Baby potatoes sauted with onion, tomato and red Goan masala)

₹395
CRACKLING BHENDI (CRACKLING LADIES`FINGERS)

(Lady fingers coated with batter of Bengal gram flour, Peanut powder,mild spice & fried)

₹395
STUFFED CHILLY

(Stuffed chilly with mixture of peppers, mushrooms,cheese & spices, served bell pepper sauce)

₹395
BELL PEPPER AND MUSHROOM BALLS

(Dumpling of pepper, mushroom, paneer and cashew nuts & spices, deep fried and served with sauce)

₹395
MIX VEG KEBAB

(Dumplings of mix veg cooked with spices and fried)

₹395

MAIN COURSE PURE VEGETARIAN

TENDER COCONUT CASHEW NUT SUKKE

(MONEY BACK GUARANTEE) A SIGNATURE DISH OF MASTER CHEF DEEPA AWCHAT (Juliennes of tender coconut & cashewnut sauted with tomatoes, spring onions & goan spices)

₹425
BATATYACHI PATAL BHAJI

(Potato cubes cooked in onion gravy, tempered & garnished with coriander leaves)

₹395
MUSHROOM / PANEER/ GREEN PEAS XACUTTI (Shagoti)

(Goan delicacy of vegetable cooked in coconut based brown gravy with traditional goan spices)

₹425
VEGETABLE GOAN CURRY

(Mixed vegetable cooked in goan coconut based yellow gravy)

₹395
BAKED VEGETABLES

(Mixed vegetables in creamy white sauce topped with cheese & baked)

₹425
HIRVA DUM DUM

(Koftas of potato, pineapple & raw mango, served in coriander based green gravy)

₹395
MOONGACHO GATHI

(Taditional Goan Hindu delicacy of sprouted green gram, cooked with onion)

₹395
WANGI BATATA MASALA

(Brinjal & Potatoes cooked with onion, flavuored with Goan spices)

₹395
GOENCHI DAL (GOAN PULSES)

(Split green gram & moong cooked with onion & Goan spices & tempered)

₹225

NON – VEG SOUPS

CHIKEN CALDO VERDE

(Shredded chicken, potato puree & spinach cooked in milk, flavoured with garlic)

₹255
CANJA DE GALINHA

(Chicken, mushroom & boiled rice clear soup)

₹255
SOPA GOA PORTUGUESA

(Chef's special creamy seafood soup)

₹255
GOECHIN (CHICKEN)

(Chicken cooked with coriander leaves & sauces)

₹255
PORTUGUESE BISQUE ( PRAWNS / LOBSTER )

(Thick creamy Portuguese seafood soup flavored with garlic)

₹255/325
SWEET CORN (CHICKEN / CRABMEAT)

₹255/285

STARTERS “NON-VEGETARIAN”

PRAWN RISSOIS

₹555
STUFFED PAPAD (Prawn/Crab)

(Meat cooked in onion, tomatoes, flavoured with spices, rolled in papad & fried)

₹595/795
CRISPY FRIED (Pomfret/Rawas/Surmai/Prawns/Bombay duck)

(Marinated in turmeric, chilly powder, salt rolled on rice flour and fried)

₹895/695/795/555/395
TEMPERADO (Prawn/King prawns)

(Prawns marinated in Goan red masala & fried)

₹555/745
GOENCHE WAGH

(Tiger Prawns stuffed with red goan masala and shallow fried)

₹995
STUFFED CRAB

(Crab meat cooked with onion & mild spices, stuffed in shell & garnished with grated cheese)

₹795
STUFFED BOMBIL WITH (Prawns/Crab Meat )

(Deboned Bombay ducks stuffed with prawns / crab meat and fried)

₹595/795
MANDOVI (Surmai/Rawas)

(King Fish/Indian Salmon marinated in ginger/garlic, curd & chilly paste & shallow fried)

₹795/695
RECHEADO (Pomfert/Mackrel)

(Whole fish stuffed with recheido red masala and pan fried)

₹895/395
FISH FINGERS (CHILDRENS FAVOURITE)

₹695
CAFREAL (Chicken/Rawas/Prawns)

(Cooked in green masala)

₹495/695/555
CHICKEN BALI BALI

(Chicken sauted in Goan red masala)

₹495
CHICKEN PHILOMINA

(Chicken cooked in brown sauce with cabbage leaves)

₹495
CHICKEN CHEESE SALVADOR (LOLLIPOP)

(Chicken wings stuffed with cheese and served with brown sauce)

₹495
STIR FRIED MUTTON

(Mutton sauted with capsicum, mushroom, tomato & cooked in brown sauce)

₹595
ROAST PORK

(Meat roasted & tossed in brown sauce with capsicum)

₹645
GRILLED DELICACY (Fish/Prawns/King Prawns)

(Grilled & served with brown sauce)

₹895/555/745

MAIN COURSE NON VEGETARIAN

XEC XEC (Crab/Prawns/King Prawns/Tiger Prawns)

(Marinated with Goan spices & cooked in coconut based gravy pronounced as shek shek)

₹595/555/745/995
SEAFOOD MASALA (WITHOUT COCONUT) (King Prawns/Lobster/Pomfret/Surami/Rawas/Clams)

(Seafood cooked in onion, tomato, cashew nut gravy seasoned with goan spices)

₹555/745/1645/895/795/695/485
BALCHAO (Prawns/King Prawns)

(prawns cooked in a gravy of onion, dry prawns & Goan vinegar based masala)

₹555/745
PERI PERI (Prawns/King Prawns/Lobster)

(Goan delicacy,meat cooked with onion, tomato, capsicum & red masala & garnished with cheese)

₹555/745/1645
LEMON BUTTER GARLIC SAUCE (Prawns/King Prawns/Lobster/Squids)

(Seafood sauted in lemon butter garlic sauce)

₹555/745/1645/485
SACRAMENTO (Prawns/King Prawns)

(Seafood sauted in onion, tomatoes with Goan red masala, flavoured with garlic)

₹555/745
LOBSTER GOA PORTUGUESA (CHEF`S SPECIAL)

(Lobster seasoned in red wine, cooked in red masala & garnished with cheese)

₹1645
GOAN CURRY (Prawns/King Prawns/Pomfret/Rawas/Surmai)

(Seafood of your choice, cooked in a traditional Goan coconut based yellow curry)

₹555/745/895/695/795
CALDIN (Prawns/Pomfret/Rawas/Surmai)

(Cooked in coconut milk & mildly spice gravy)

₹555/895/695/795
SUKKE (Prawns/Tissrio (clams)

(Sauted in onion, tomatoes, freshly ground spices & grated coconut)

₹555/485
XACUTTI (Chicken/Mutton)

(Traditional Goan delicacy, meat cooked in coconut based brown gravy & Goan spices)

₹495/595
VINDALHO (Chicken/Mutton/Pork)

(A traditional Goan delicacy, meat cooked in vinegar based red masala)

₹495/595/595
GOAN KHEEMA (Chicken/Mutton)

(Chicken / mutton mince & green peas cooked with garam masala)

₹495/595
CHILLY FRY (Chicken/Mutton/Pork/Prawns/Squids)

(Meat sauted with capsicum, spring onions, tomatoes & Goan red masala)

₹495/595/595/555/485
JACK STEAK (CHEF SPECIAL) (Chicken/Pomfret/Surmai/Rawas)

(Chicken breast cooked in Portuguese brown sauce & sauted vegetables)

₹495/895/795/695
SORPOTEL (A MUST IN CHRISTIAN MARRIAGES)

(Goan delicacy, pork meat & liver cooked in vinegar based Goan red masala)

₹595
CHOURICOS (Sausage Chilly Fry)

(Goan sausages tossed with spring onion, garlic & capsicum, flavoured with Goan spices)

₹645

FROM THE RICE BOWL

BASMATI RICE

₹195
VEG PULAO

₹395
JEERA RICE

₹225
PULAO (Chicken/Mutton/Prawns/SAUSAGES PULAO)

₹495/595/555/645

SALADS

TOSSED SALAD/GREEN SALAD

₹195
MACRONI (VEG/Chicken)

₹185/225
RUSSIAN SALAD

₹185

FROM OUR BAKEMAN`S BASKET

CHAPATI

₹30
PAO

₹20
GARLIC PAO

₹45
APPAM / AMBOLI (DOSA)

₹65
PARATHA

₹75

DESSERTS

BIBINCA

(Made of coconut milk & egg yolk baked into multiple layers)

₹225
DODOL

(Home made Goan delicacy of Raagi (Nachani), milk & palm jaggery)

₹185
CARAMEL CUSTARD (All times favourite)

₹165
CHOCOLATE MOUSSE (Kids adore it)

₹185
BROWNIE / SIZZLERS WITH ICE CREAM

₹195/245
SANTRA KULFI / PAN ICE ICECREAM

₹225
CHOICE OF ICE CREAMS

₹145

SPLASH OF COOLERS

KOKUM SARBAT

₹65
SOLKADI

(An appetizing & digestive drink made of coconut milk, kokum (Indian Cranberry), green chillies, garlic & garnished with coriander leaves)

₹125